Caso DG2000 contact grill
Product details
Tabletop BBQ type | Contact Grill |
Power | 2000 W |
Width | 34 cm |
Colour | Black, Silver |
Item number | 16225052 |
Manufacturer | |
Category | |
Manufacturer no. | 2832 |
Release date | 9.7.2021 |
Colour group | Black, Silver |
Exact colour description | Black, Silver |
Material group | Metal |
Specific material description | Aluminium |
Tabletop BBQ type | Contact Grill |
Power | 2000 W |
Mains voltage | 220 - 240 V |
Scope of delivery | Top |
Width | 34 cm |
Height | 19 cm |
Weight | 6.30 kg |
Weight | 6.78 kg |
Reviews & Ratings
Statutory warranty score
How often does a product of this brand in the «Tabletop BBQs» category have a defect within the first 24 months?
Source: Galaxus- CasoNot enough data
- 1.Severin0.6 %
- 2.Braun0.7 %
- 3.Clatronic0.8 %
- 3.Tristar0.8 %
Statutory warranty case duration
How many working days on average does it take to process a warranty claim from when it arrives at the service centre until it’s back with the customer?
Source: Galaxus- CasoNot enough data
- 1.Bestron1 day
- 1.Emerio1 day
- 3.Ariete2 days
- 3.G3 Ferrari2 days
Return rate
How often is a product of this brand in the «Tabletop BBQs» category returned?
Source: Galaxus- CasoNot enough data
- 1.ECG0 %
- 2.Ariete0.8 %
- 2.Domo0.8 %
- 4.G3 Ferrari1.5 %
- Uniform temperature level on the grill plates (±4.3 °C)
- Timer
- Tempo des Vorheizens (TØ v. 20–150 °C: 2 : 02 Minuten)
- Meat & fish achieve only a minimum of roast aromas from the outside
Anyone who wants to get grilling quickly and serve the barbecue-flavoured delicacies of meat, fish, vegetables, etc. will have fun with this model: After only 2 : 02 minutes (TØ v. 20-150 °C), temperatures of 150 °C can already be measured on the grill plates. Another expression of the quality of the technology here is that the temperatures in all parts of the grill plates are more or less uniform...
The touch control panel of the Caso is latency-free, but the display is not so easy to see in the light. Unfortunately, condensation cannot escape easily when grilling. Vegetables have to be cut quite thickly for contact on both sides in order to cook well.