Because then you know that only good ingredients have been processed. This is especially important if vegan, lactose-free or stevia-containing ice cream delights are important. With the Gelato ice cream maker, pre-cooled ingredients are transformed into approximately 1.5 liters of cream ice cream in just 20 to 30 minutes. Simply pre-freeze the removable, anodized ice cream container (easy to clean) for 8 to 12 hours in the freezer (-18°C). The compact appliance in its chic stainless steel outfit then does the rest at the touch of a button. The digital timer on the touch control panel can be set from 5 to 45 minutes. And of course, the generous LCD display shows the remaining time for ice cream production. The perfect creaminess is guaranteed by the right-left run. Feel like adding some fresh fruit, nut chips or chocolate pieces? No problem, there is the practical lid opening for that. The BPA - free ice cream maker Gelato can be completely disassembled for easy cleaning and comes accompanied by a meaningful instruction manual into the house. This provides cool ice cream recipes right away.